March

PASTRIES

Apricot Lavender Coffee Cake (GF, DF) $3.25
Chocolate Chip Oat Scone (GF) $2.50 
White Chocolate Raspberry Scone $2.50
Marion berry Sour Cream Muffin (GF) $2.75
Vegan Muffin (Flavors Vary)(GF) $2.50
Cake Donuts (Flavors Vary) (GF, DF) $2.50
Gluten Free Cookie (Flavors Vary) $2.60
Vegan Gluten free mint chocolate chip brownie $3.25
Vegan Gluten Free Cookie (Flavors Vary) $2.60
Cinnamon Rolls $3.50
GF Cinnamon Roll $3.85

QUICHE

by the slice $4.25 ($4.75 GF)
whole $21.00 ($23.00 GF)

In-house flavors change daily
Special order options include:

-Chicken Sausage, Cheddar and spinach
-Artichoke Heart, Pesto and Mozzarella
-Mushroom, Bacon and Swiss
-Tomato, Bacon and Cheddar
-Chorizo, Spinach and Cheddar

CUPCAKES
(for a complete list of available flavors, visit our cupcake page)

Oatmeal Caramel Cream Whoopie Pies
Brown Butter whoopie-whip and fresh caramel, 
sandwiched between layers of oatmeal cake
(GF) $3.50

Nutty Buddy
Chocolate cake, filled with 
peanut butter mousse 
and toppedwith chocolate buttercream and roasted peanuts
(GF) $3.50

Irish Cream Latte
Espresso soaked vanilla cake, topped with Irish cream frosting

BREAD

Original gluten free sandwich loaf  $7.00
Gluten Free Burger Bun (bag of 4) $7.50

SANDWICHES/ESPRESSO

sandwiches and espresso are still available as usual during our open hours. 

Click here for our sandwich menu










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